What makes this Oreo milk drink recipe with chocolate cold foam special?

The combination of crushed Oreos and light chocolate foam creates a balanced texture that feels rich without being heavy.

Can I make this drink without heavy cream?

Yes, you can skip the foam or use whipped milk for a lighter topping.

Yes, it works well as a quick breakfast drink when paired with toast or fruit.

You can use plant-based milk and dairy-free cream alternatives, though the foam texture may vary.

A creamy Oreo milk drink topped with smooth chocolate cold foam, perfect for easy cold drinks at home.

1½ cups cold whole milk

6 Oreo cookies

2 tbsp chocolate syrup

¼ cup heavy cream

1 tbsp powdered sugar

1 tsp cocoa powder

Ice cubes as needed

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1. Blend Oreo cookies into fine crumbs.

2. Add milk and blend until smooth.

3. Add ice and blend briefly.

4. Pour into a glass.

5. Whisk cream, cocoa, sugar, and chocolate syrup until foamy.

6. Top drink with chocolate cold foam and serve.

Use very cold cream for better foam texture.

Serve immediately for best taste.