Description

A high-protein honey garlic shrimp recipe made with fresh garlic, soy sauce, and honey. Quick, healthy, and perfect for weeknight dinners or meal prep.

Ingredients

1 lb large shrimp, peeled and deveined

4 garlic cloves, minced

2 green onions, chopped

1/4 cup honey

2 tbsp soy sauce

1 tsp cornstarch

1 tbsp olive oil

Salt and pepper to taste

1 tsp sesame seeds

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Instructions

1. Whisk honey, soy sauce, and cornstarch in a bowl.

2. Season shrimp with salt and pepper.

3. Heat olive oil in skillet and cook garlic for 30 seconds.

4. Add shrimp and cook 2-3 minutes per side.

5. Pour sauce into skillet and cook until thickened.

6. Garnish with sesame seeds and green onions.

Notes

Do not overcook shrimp.

Serve with cauliflower rice for a lower carb option.

Store leftovers up to 3 days.