Description
A decadent chocolate cinnamon rolls recipe made with boxed cinnamon rolls, rich cocoa layers, and a smooth chocolate glaze.
Ingredients
2 cans boxed cinnamon rolls
1/2 cup heavy cream
1/4 cup melted butter
1/3 cup brown sugar
1 tsp cinnamon
2 tbsp cocoa powder
1 cup chocolate chips
1 tsp vanilla extract
Instructions
1. Preheat oven and grease baking dish.
2. Arrange cinnamon rolls evenly.
3. Pour warm cream over rolls.
4. Mix butter, sugar, cinnamon, and cocoa and spoon over rolls.
5. Add chocolate chips.
6. Bake according to package directions.
7. Prepare glaze and drizzle over warm rolls.
Notes
Serve warm for best texture.
Use quality cocoa powder for deeper flavor.
