This Korean ground beef bowl recipe is a fast and flavorful dinner made with simple ingredients. Ideal for easy weeknight meals, meal prep, and ground meat recipe ideas.

Table of Contents
Introduction
A Korean ground beef bowl is one of the best choices when you need an easy, filling dinner using ground beef. This recipe delivers bold flavor while staying simple enough for fast weeknight meals. With minimal prep and quick cooking time, it fits perfectly into easy yummy meal prep routines. Korean ground beef bowls are popular for weekly meal ideas because they are affordable, satisfying, and easy to customize for the whole family.
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Korean Ground Beef Bowl Recipe for Easy Yummy Meal Prep
- Total Time: 20 mins
- Yield: 4 bowls
Description
A fast Korean ground beef bowl made with savory sauce and served over rice. Perfect for easy meal prep.
Ingredients
1 lb ground beef
1/4 cup soy sauce
1/4 cup brown sugar
2 tsp sesame oil
4 cloves garlic, minced
1 tsp grated ginger
1/4 tsp red pepper flakes
1/4 cup sliced green onions
3 cups cooked rice
1 tbsp sesame seeds
Instructions
1. Brown ground beef in a skillet over medium heat.
2. Drain excess grease.
3. Add garlic and ginger and cook briefly.
4. Stir in soy sauce, brown sugar, sesame oil, and red pepper flakes.
5. Simmer until sauce thickens.
6. Serve over rice and garnish.
Notes
Great for meal prep up to 4 days.
Serve with vegetables for variety.
- Prep Time: 5 mins
- Cook Time: 15 mins
- Category: Dinner
- Method: Skillet
- Cuisine: Korean
Ingredients
| Ingredient | Amount |
|---|---|
| Ground beef | 1 lb |
| Soy sauce | 1/4 cup |
| Brown sugar | 1/4 cup |
| Sesame oil | 2 tsp |
| Garlic, minced | 4 cloves |
| Fresh ginger, grated | 1 tsp |
| Red pepper flakes | 1/4 tsp |
| Green onions, sliced | 1/4 cup |
| Cooked white rice | 3 cups |
| Sesame seeds | 1 tbsp |

Step-by-Step Instructions & Helpful Tips
- Heat a large skillet over medium heat and cook the ground beef until fully browned, breaking it into small pieces.
- Drain excess grease and return the skillet to the stove.
- Add garlic and ginger, stirring for 30 seconds until fragrant.
- Pour in soy sauce, brown sugar, sesame oil, and red pepper flakes. Stir well and simmer for 3 to 5 minutes until the sauce thickens slightly.
- Serve the beef mixture over warm rice and garnish with green onions and sesame seeds.
Helpful Tips:
Use lean ground beef for cleaner flavor and better meal prep storage. Swap white rice for brown rice or cauliflower rice for variety. This dish stores well for up to four days, making it perfect for weekly meal ideas.
Conclusion
This Korean ground beef bowl recipe is proof that easy dinners with ground beef can still taste rich and satisfying. Whether you need fast weeknight meals or reliable food recipes for dinner using ground beef, this dish checks every box. It is quick, budget-friendly, and ideal for meal prep.
FAQ
What makes a Korean ground beef bowl easy for meal prep?
The beef cooks quickly and stores well, making it ideal for make-ahead lunches and dinners.
Can I freeze Korean ground beef bowls?
Yes, store the beef separately from rice for best texture when reheating.
What rice works best for this recipe?
White rice, jasmine rice, or brown rice all pair well with Korean ground beef.
Is this recipe good for fast weeknight meals?
Yes, it takes about 20 minutes from start to finish.